Challah Baking with Amy Kanarek: Wednesday, July 15 at 7:30 pm
Learn how to bake delicious challah via Zoom from challah maven Amy Kanarek! Everyone is welcome to join us for a fun, hands on class! RSVP to Robin at sisterhood@g-h-c.org to receive the recipe and ZOOM link. In preparation, please purchase basic ingredients such as yeast (active dry if possible), sugar, flour (High Gluten Bread Flour, such as King Arthurs is ideal), eggs, salt and vegetable oil. A pastry brush and parchment paper are helpful too.
